Nutrition Facts
Serving Size 2 cups
 
Amount Per Serving
Calories from Fat 13
Calories 225
 
% Daily Values*
Total Fat 1.45g 2%
  Saturated Fat 0.263g 1%
  Polyunsaturated Fat 0.586g  
  Monounsaturated Fat 0.197g  
Cholesterol 0mg 0%
Sodium 1452mg 60%
Potassium 523mg  
Total Carbohydrate 45.16g 15%
  Dietary Fiber 7.4g 30%
  Sugars 7.29g  
Protein 10.19g  
 
Vitamin A 0% Vitamin C 103%
Calcium 7% Iron 15%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
11%
of RDI*
(225 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (6%)
 
Protein (17%)
Carbohydrates, 45.16g (77%) Fat, 1.45g (6%) Protein, 10.19g (17%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
225
Fat
1.45g
Carbs
45.16g
Protein
10.19g
There are 225 calories in 2 cups of Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy).
Calorie breakdown: 6% fat, 77% carbs, 17% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 23
100 g 82
1 cup 112

Related Types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See Also:

Baby Carrots
Carrots (with Salt, Frozen, Drained, Boiled, Cooked)
Green Peppers
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Peas and Carrots (Frozen)
  view more results

Contains these Ingredients:

74 g Macaroni (enriched, cooked)
15 g Green snap beans
41 g Broccoli (chopped, frozen)
32 g Carrots
22 g Yellow sweet corn (kernels cut off cob, frozen)
38 g Green peas (frozen)
10 g Green peppers
30 g Zucchini
10 g Sweet red peppers
3 g Salt
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Recently Eaten By:

Tina111
on 10 July 2014
Stephanie's Calories
on 07 June 2014
Guy0648
on 05 May 2014
MathesE
on 24 April 2014

Recently Eaten With:

FatSecret members have recently eaten Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy) with these foods:
Soft White Roll
Alfredo Sauce
Mozzarella Cheese (Whole Milk)
Peaches (Solids and Liquids, Extra Light Syrup, Canned)
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