Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 1 1/2 cups
Amount Per Serving
Calories from Fat 26
Calories 117
% Daily Values*
Total Fat 2.85g 4%
  Saturated Fat 1.281g 6%
  Polyunsaturated Fat 0.168g  
  Monounsaturated Fat 1.204g  
Cholesterol 7mg 2%
Sodium 1193mg 50%
Potassium 260mg  
Total Carbohydrate 15.26g 5%
  Dietary Fiber 2.9g 12%
  Sugars 1.68g  
Protein 8.38g  
Vitamin A 117% Vitamin C 6%
Calcium 3% Iron 9%
Includes: vegetable with meat soups
of RDI*
(117 calories)
6% of RDI
Calorie Breakdown:
Carbohydrate (51%)
Fat (21%)
Protein (28%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 117 calories in 1 1/2 cups of Vegetable Beef Soup (Prepared with Water).
Calorie breakdown: 21% fat, 51% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
100 g 32
1 cup 78
1 can (10.75 oz), prepared to directions 190

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Miso Soup
Chicken Soup
Taco Soup
  view more soups nutritional info

See Also:

Vegetable Soup (with Equal Volume Water, Canned)
Beef Vegetable Soup (with Beef Broth, with Equal Volume Water, Canned)
Beef Broth or Bouillon Soup (Made with Powder)
Beef Vegetable Soup (Canned, Condensed)
Tomato Vegetable Soup (with Equal Volume Water, Dehydrated)
  view more results

Contains these Ingredients:

178 g Water
188 g Beef vegetable soup (canned, condensed)
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