Food database and calorie counter Source: Generic

1 cup diced

Veal Schnitzel

Nutrition Facts
Serving Size: 1 cup of diced
Amount Per Serving
Calories from Fat 111
Calories 306
% Daily Values*
Total Fat 12.3g 19%
  Saturated Fat 4.1g 20%
  Polyunsaturated Fat 1.997g  
  Monounsaturated Fat 4.543g  
Cholesterol 150mg 50%
Sodium 608mg 25%
Potassium 497mg  
Total Carbohydrate 13.2g 4%
  Dietary Fiber 0.4g 2%
  Sugars 0g  
Protein 36.57g  
Vitamin A 1% Vitamin C 0%
Calcium 5% Iron 12%
of RDI*
(306 calories)
15% of RDI
Calorie Breakdown:
Carbohydrate (17%)
Fat (36%)
Protein (47%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 306 calories in 1 cup of diced Veal Schnitzel.
Calorie breakdown: 36% fat, 17% carbs, 47% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 39
1 oz boneless (yield after cooking) 43
1 oz, boneless, raw, breaded (yield after cooking) 52
1 oz boneless 65
1 cutlet 194
100 g 228
1 cup diced 306

Related Types of Veal:

Veal Loin
Roasted Veal
Veal Shank
Veal Chop
  view more veal nutritional info

See Also:

Veal Shank (Lean Only)
Veal Shank (Lean Only, Cooked, Braised)
Veal Shank (Cooked, Braised)
Veal Pork Bockwurst
Veal Meat
  view more results

Contains these Ingredients:

134 g Veal leg (top round, cooked, pan-fried, breaded)
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