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Food database and calorie counter Source: Generic

1 oz boneless (yield after cooking)

Veal Schnitzel

Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
 
Amount Per Serving
Calories from Fat 16
Calories 43
 
% Daily Values*
Total Fat 1.74g 3%
  Saturated Fat 0.581g 3%
  Polyunsaturated Fat 0.283g  
  Monounsaturated Fat 0.644g  
Cholesterol 21mg 7%
Sodium 86mg 4%
Potassium 70mg  
Total Carbohydrate 1.87g 1%
  Dietary Fiber 0.1g 0%
  Sugars 0g  
Protein 5.19g  
 
Vitamin A 1% Vitamin C 0%
Calcium 4% Iron 9%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(43 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (36%)
 
Protein (47%)
Carbohydrates, 1.87g (17%) Fat, 1.74g (36%) Protein, 5.19g (47%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
43
Fat
1.74g
Carbs
1.87g
Protein
5.19g
There are 43 calories in 1 ounce of boneless (yield after cooking) Veal Schnitzel.
Calorie breakdown: 36% fat, 17% carbs, 47% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 39
1 oz boneless (yield after cooking) 43
1 oz, boneless, raw, breaded (yield after cooking) 52
1 oz boneless 65
1 cutlet 194
100 g 228
1 cup diced 306

Related Types of Veal:

Veal
Veal Loin
Roasted Veal
Veal Shank
Veal Chop
  view more veal nutritional info

See Also:

Veal Shank (Lean Only)
Veal Shank (Lean Only, Cooked, Braised)
Veal Shank (Cooked, Braised)
Veal Pork Bockwurst
Veal Meat
  view more results

Contains these Ingredients:

19 g Veal leg (top round, cooked, pan-fried, breaded)
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Recently Eaten By:

TOLON
on 22 July 2014
tryingveryhard
on 17 July 2014
mariacosta1
on 15 July 2014
Poekies70
on 11 July 2014

Recently Eaten With:

FatSecret members have recently eaten Veal Schnitzel with these foods:
Mozzarella Cheese (Whole Milk)
Tomatoes
Vegetable Oil
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Feta Cheese


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