Food database and calorie counter Source: Generic

Breaded Veal Patty

Nutrition Facts
Serving Size 2 medium patties (4 oz, raw, 4 patties per lb) (yield after cooking)
 
Amount Per Serving
Calories from Fat 228
Calories 422
 
% Daily Values*
Total Fat 25.31g 39%
  Saturated Fat 8.739g 44%
  Polyunsaturated Fat 2.569g  
  Monounsaturated Fat 11.548g  
Cholesterol 160mg 53%
Sodium 657mg 27%
Potassium 449mg  
Total Carbohydrate 13.37g 4%
  Dietary Fiber 0.8g 3%
  Sugars 1.22g  
Protein 32.88g  
 
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 12%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
21%
of RDI*
(422 calories)
21% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (55%)
 
Protein (32%)
Carbohydrates, 13.37g (13%) Fat, 25.31g (55%) Protein, 32.88g (32%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
422
Fat
25.31g
Carbs
13.37g
Protein
32.88g
There are 422 calories in 2 medium patties of Breaded Veal Patty.
Calorie breakdown: 55% fat, 13% carbs, 32% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 45
1 oz raw (yield after cooking) 53
1 oz cooked 75
1 small patty (3.2 oz, raw, 5 patties per lb) (yield after cooking) 171
1 medium patty (4 oz, raw, 4 patties per lb) (yield after cooking) 211
100 g 267
1 large patty (5.3 oz, raw, 3 patties per lb) (yield after cooking) 283

Related Types of Veal:

Veal
Veal Loin
Roasted Veal
Veal Schnitzel
Veal Shank
Veal Chop
  view more veal nutritional info

See Also:

Turkey Patties (Breaded, Battered, Fried)
Ham Patties (Cured)
Ground Beef (Hamburger, Approx 23% Fat, Frozen Patties)
Ground Beef (Frozen Patties, Cooked, Broiled)
Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Broiled)
  view more results

Contains these Ingredients:

16 g Bread crumbs
132 g Veal loin
7 g Egg (whole)
1 g Salt
2 g Water
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Recently Eaten By:

amodiogianpietro
on 08 September 2014
Ironben
on 04 September 2014
icecoldcoke
on 29 August 2014
galatimauro
on 16 August 2014

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