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Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 100 g
 
Amount Per Serving
Calories from Fat 32
Calories 109
 
% Daily Values*
Total Fat 3.5g 5%
  Saturated Fat 1.117g 6%
  Polyunsaturated Fat 0.948g  
  Monounsaturated Fat 0.963g  
Cholesterol 38mg 13%
Sodium 330mg 14%
Potassium 201mg  
Total Carbohydrate 2.61g 1%
  Dietary Fiber 0.2g 1%
  Sugars 0.11g  
Protein 15.63g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 7%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
5%
of RDI*
(109 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (10%)
 
Fat (30%)
 
Protein (60%)
Carbohydrates, 2.61g (10%) Fat, 3.5g (30%) Protein, 15.63g (60%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
109
Fat
3.5g
Carbs
2.61g
Protein
15.63g
There are 109 calories in 100 grams of Turkey with Gravy (Mixture).
Calorie breakdown: 30% fat, 10% carbs, 60% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 31
1 slice with gravy 47
100 g 109
1 cup 266

Related Types of Turkey:

Turkey
Turkey Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Deli Turkey or Chicken Breast Meat
Ground Turkey
  view more turkey nutritional info

See Also:

Frozen Turkey and Gravy
Turkey Gravy (Canned)
Turkey Gravy (Dry)
Turkey Gravy (Dry, Instant)
Turkey Breast Meat (Fryer-Roasters)
  view more results

Contains these Ingredients:

49 g Turkey meat (cooked, roasted)
51 g Turkey gravy (canned)
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Recently Eaten By:

kcleckley
on 21 July 2014
kgk123456
on 19 July 2014
CLemonHead
on 24 June 2014
inmsweantitrust
on 16 June 2014

Recently Eaten With:

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