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1/2 cup, butternut

Mashed Winter Type Squash

Nutrition Facts
Serving Size 1/2 cup, butternut
Amount Per Serving
Calories
67
 
% Daily Values*
Total Fat
2.7g
3%
Saturated Fat
0.586g
3%
Trans Fat
-
Polyunsaturated Fat
0.993g
Monounsaturated Fat
1.125g
Cholesterol
0mg
0%
Sodium
247mg
11%
Total Carbohydrate
11.13g
4%
Dietary Fiber
3.5g
12%
Sugars
4.12g
Protein
1.12g
Vitamin D
-
Calcium
28mg
2%
Iron
0.55mg
3%
Potassium
547mg
12%
Vitamin A
350mcg
39%
Vitamin C
12mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: squash, winter type, NFS; acorn; butternut; hubbard
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(67 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (61%)
 
Fat (33%)
 
Protein (6%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
67
Fat
2.7g
Carbs
11.13g
Protein
1.12g
There are 67 calories in a 1/2 cup, butternut of Mashed Winter Type Squash.
Calorie breakdown: 33% fat, 61% carbs, 6% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 15
100 g 52
1 cup hubbard 132
1 cup, butternut 134
1 cup, NS as to variety 134
1 cup acorn 136

Related Types of Squash:

Spaghetti Winter Squash
Cooked Summer Squash
Yellow Summer Squash
Summer Squash (Crookneck and Straightneck)
Butternut Winter Squash
Acorn Winter Squash
  view more squash nutritional info

Related Types of Vegetables:

Carrots
Red Tomatoes
Onions
Lettuce
Spinach
Mushrooms
  view more vegetables nutritional info

See Also:

Winter Squash
Winter Type Squash
Baked Winter Type Squash
Winter Squash Souffle
Hubbard Winter Squash
  view more results
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