Food database and calorie counter Source: Generic

Spaghetti with Meat and Mushroom Sauce (Diet Frozen Meal)

Nutrition Facts
Serving Size 1 meal (11.5 oz)
 
Amount Per Serving
Calories from Fat 82
Calories 375
 
% Daily Values*
Total Fat 9.13g 14%
  Saturated Fat 2.869g 14%
  Polyunsaturated Fat 1.574g  
  Monounsaturated Fat 3.221g  
Cholesterol 33mg 11%
Sodium 1350mg 56%
Potassium 717mg  
Total Carbohydrate 53.63g 18%
  Dietary Fiber 4.9g 20%
  Sugars 8.18g  
Protein 19.98g  
 
Vitamin A 0% Vitamin C 40%
Calcium 6% Iron 24%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: Lean Cuisine Spaghetti with Beef and Mushroom Sauce
19%
of RDI*
(375 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (57%)
 
Fat (22%)
 
Protein (21%)
Carbohydrates, 53.63g (57%) Fat, 9.13g (22%) Protein, 19.98g (21%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
375
Fat
9.13g
Carbs
53.63g
Protein
19.98g
There are 375 calories in 1 Spaghetti with Meat and Mushroom Sauce (Diet Frozen Meal).
Calorie breakdown: 22% fat, 57% carbs, 21% protein.

Common Serving Sizes:

Serving Size Calories
100 g 115
1 meal (11.5 oz) 375

Related Types of Spaghetti:

Spaghetti
Whole Wheat Spaghetti
Spaghetti with Tomato Sauce and Meatballs
Meatless Spaghetti with Tomato Sauce
Spaghetti with Tomato Sauce and Vegetables
Whole Wheat Spaghetti Noodles with Meat Sauce
  view more spaghetti nutritional info

Related Types of Pasta:

Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Macaroni
Lasagna with Meat
  view more pasta nutritional info

See Also:

Spaghetti Sauce with Mushrooms (Dry, Dehydrated)
Spaghetti Sauce (Dry, Dehydrated)
Spaghetti/Marinara Pasta Sauce
Spaghetti Sauce (Low Sodium)
Spaghetti with Meat Sauce (Entree)
  view more results

Contains these Ingredients:

2 g Cornstarch
123 g Spaghetti (without added salt, enriched, cooked)
2 g White wheat flour (all purpose)
34 g Ground beef (85% lean / 15% fat, crumbles, cooked, pan-browned)
34 g Mushrooms (without salt, drained, cooked, boiled)
29 g Onions (without salt, drained, cooked, boiled)
75 g Red tomatoes (cooked)
18 g Tomato paste
1 g Parmesan cheese (grated)
1 g Corn vegetable oil
0.7 g Chicken fat
3 g Salt
2 g Granulated sugar
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Recently Eaten By:

Cgillett
on 24 September 2014
Lucygal67
on 16 September 2014
Zxgalm1
on 03 September 2014
JJethro
on 27 August 2014

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