Food database and calorie counter Source: Generic

1 cup cooked (1 packet dry mix, equivalent to 2 eggs, makes 2/5 cup cooked)

Scrambled Egg (Powdered Mixture)

Nutrition Facts
Serving Size: 1 cup of cooked (1 packet dry mix, equivalent to 2 eggs, makes 2/5 cup cooked)
Amount Per Serving
Calories from Fat 235
Calories 357
% Daily Values*
Total Fat 26.11g 40%
  Saturated Fat 5.404g 27%
  Polyunsaturated Fat 6.852g  
  Monounsaturated Fat 12.035g  
Cholesterol 216mg 72%
Sodium 481mg 20%
Potassium 286mg  
Total Carbohydrate 8.78g 3%
  Dietary Fiber 0g 0%
  Sugars 8.25g  
Protein 21.07g  
Vitamin A 25% Vitamin C 0%
Calcium 13% Iron 7%
Includes: Eggstra
of RDI*
(357 calories)
18% of RDI
Calorie Breakdown:
Carbohydrate (10%)
Fat (66%)
Protein (24%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 357 calories in 1 cup of cooked Scrambled Egg (Powdered Mixture).
Calorie breakdown: 66% fat, 10% carbs, 24% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 54
1 powdered egg, prepared 68
100 g 190
1 cup cooked (1 packet dry mix, equivalent to 2 eggs, makes 2/5 cup cooked) 357

Related Types of Scrambled Eggs:

Egg Omelet or Scrambled Egg with Cheese
Egg Omelet or Scrambled Egg with Chili, Cheese, Tomatoes and Beans
Scrambled Egg (Whole, Cooked)
Egg Omelet or Scrambled Egg with Mushrooms
Egg Omelet or Scrambled Egg
Scrambled Egg
  view more scrambled eggs nutritional info

Related Types of Eggs:

Boiled Egg
Poached Egg
Fried Egg
Egg White
  view more eggs nutritional info

See Also:

Scrambled Eggs (Frozen Mixture)
Egg Whole (Dried, Powder, Glucose Reduced)
Egg Substitute (Powder)
Egg Whole (Dried, Flakes, Glucose Reduced)
Egg Yolk
  view more results

Contains these Ingredients:

33 g Egg substitute (powder)
24 g Margarine (regular, 80% fat with salt, stick)
131 g Water
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