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10 oz cooked

Scallops

Nutrition Facts
Serving Size 10 oz of cooked
Amount Per Serving
Calories
615
 
% Daily Values*
Total Fat
31.07g
40%
Saturated Fat
6.282g
31%
Trans Fat
-
Polyunsaturated Fat
9.526g
Monounsaturated Fat
12.517g
Cholesterol
153mg
51%
Sodium
1381mg
60%
Total Carbohydrate
29.74g
11%
Dietary Fiber
1.4g
5%
Sugars
2.32g
Protein
51.43g
Vitamin D
-
Calcium
136mg
10%
Iron
2.61mg
14%
Potassium
955mg
20%
Vitamin A
62mcg
7%
Vitamin C
6.5mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
31%
of RDI*
(615 calories)
31% of RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (46%)
 
Protein (34%)
* Based on a RDI of 2000 calories

Photos

Scallops Scallops

Nutrition summary:

Calories
615
Fat
31.07g
Carbs
29.74g
Protein
51.43g
There are 615 calories in 10 ounces of cooked Scallops.
Calorie breakdown: 46% fat, 20% carbs, 34% protein.

Other Common Serving Sizes:

Serving Size Calories
1 scallop (2" x 1-1/4" x 3/4") 35
1 oz cooked 62
100 g 217
1 cup raw, yield cooked 291

Related Types of Scallops:

Scallop (Mixed Species)
Baked or Broiled Scallops
Steamed or Boiled Scallops
Fried Battered Scallops
Fried Floured or Breaded Scallops
  view more scallops nutritional info

Related Types of Seafood:

Clams
Mussels
Octopus
Lobster
Crab
Shrimp
  view more seafood nutritional info

See Also:

Publix Sea Scallops
Sea Best Scallops
Kirkland Signature Raw Sea Scallops
Trader Joe's Jumbo Sea Scallops
Nantucket Supreme Bay Scallops
  view more results
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