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16 scallops (2" x 1-1/4" x 3/4")

Scallops

Nutrition Facts
Serving Size 16 scallops (2" x 1-1/4" x 3/4")
Amount Per Serving
Calories
556
 
% Daily Values*
Total Fat
28.06g
36%
Saturated Fat
5.673g
28%
Trans Fat
-
Polyunsaturated Fat
8.602g
Monounsaturated Fat
11.302g
Cholesterol
138mg
46%
Sodium
1247mg
54%
Total Carbohydrate
26.85g
10%
Dietary Fiber
1.3g
5%
Sugars
2.1g
Protein
46.44g
Vitamin D
-
Calcium
123mg
9%
Iron
2.36mg
13%
Potassium
863mg
18%
Vitamin A
56mcg
6%
Vitamin C
5.9mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
28%
of RDI*
(556 calories)
28% of RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (46%)
 
Protein (34%)
* Based on a RDI of 2000 calories

Photos

Scallops Scallops

Nutrition summary:

Calories
556
Fat
28.06g
Carbs
26.85g
Protein
46.44g
There are 556 calories in 16 Scallops.
Calorie breakdown: 46% fat, 20% carbs, 34% protein.

Other Common Serving Sizes:

Serving Size Calories
1 scallop (2" x 1-1/4" x 3/4") 35
1 oz cooked 62
100 g 217
1 cup raw, yield cooked 291

Related Types of Scallops:

Fried Floured or Breaded Scallops
Scallop (Mixed Species)
Fried Battered Scallops
Steamed or Boiled Scallops
Baked or Broiled Scallops
  view more scallops nutritional info

Related Types of Seafood:

Mussels
Octopus
Crab
Shrimp
Lobster
Clams
  view more seafood nutritional info

See Also:

Publix Sea Scallops
Sea Best Scallops
Kirkland Signature Raw Sea Scallops
Trader Joe's Jumbo Sea Scallops
Nantucket Supreme Bay Scallops
  view more results
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