Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 oz
 
Amount Per Serving
Calories from Fat 7
Calories 33
 
% Daily Values*
Total Fat 0.76g 1%
  Saturated Fat 0.272g 1%
  Polyunsaturated Fat 0.077g  
  Monounsaturated Fat 0.33g  
Cholesterol 6mg 2%
Sodium 20mg 1%
Potassium 73mg  
Total Carbohydrate 3.83g 1%
  Dietary Fiber 0.7g 3%
  Sugars 0.57g  
Protein 2.51g  
 
Vitamin A 0% Vitamin C 5%
Calcium 1% Iron 1%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: Vietnamese Bo Bia Roll; fresh garden roll (Goi Cuon); summer roll
2%
of RDI*
(33 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (21%)
 
Protein (31%)
Carbohydrates, 3.83g (48%) Fat, 0.76g (21%) Protein, 2.51g (31%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
33
Fat
0.76g
Carbs
3.83g
Protein
2.51g
There are 33 calories in 1 ounce of Vegetables and Rice Paper Roll with Meat and/or Shrimp.
Calorie breakdown: 21% fat, 48% carbs, 31% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 33
1 roll (4-1/4" x 1-1/2" dia) 82
1 cup 95
100 g 115

Related Types of Spring Rolls:

Vegetable Spring Roll
Shrimp Spring Roll
Chicken Spring Roll
Pork Spring Roll
M&M Meat Shops Vegetable Spring Rolls
  view more spring rolls nutritional info

See Also:

Light Meat Chicken Roll
Turkey Roll (Light Meat)
Turkey Roll (Light and Dark Meat)
Shrimp (Canned)
Shrimp (Imitation, Made From Surimi)
  view more results

Contains these Ingredients:

3 g Rice paper
8 g Pork loin (whole, lean only, cooked, braised)
4 g Cabbage
7 g Carrots
7 g Yambean (jicama)
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Recently Eaten By:

TeriPoo
on 18 December 2014
dwrench07
on 17 December 2014
eileenguyen
on 20 December 2014
Beeling
on 13 December 2014

Recently Eaten With:

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