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Nutrition Facts
Serving Size 4 rolls (4-1/4" x 1-1/2" dia)
Amount Per Serving
Calories
327
 
% Daily Values*
Total Fat
7.61g
10%
Saturated Fat
2.726g
14%
Trans Fat
-
Polyunsaturated Fat
0.77g
Monounsaturated Fat
3.308g
Cholesterol
60mg
20%
Sodium
196mg
9%
Total Carbohydrate
38.4g
14%
Dietary Fiber
6.8g
24%
Sugars
5.74g
Protein
25.11g
Vitamin D
-
Calcium
65mg
5%
Iron
1.82mg
10%
Potassium
727mg
15%
Vitamin A
565mcg
63%
Vitamin C
31mg
34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: Vietnamese Bo Bia Roll; fresh garden roll (Goi Cuon); summer roll
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(327 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (21%)
 
Protein (31%)
* Based on a RDI of 2000 calories

Photos

Vegetables and Rice Paper Roll with Meat and/or Shrimp Vegetables and Rice Paper Roll with Meat and/or Shrimp Vegetables and Rice Paper Roll with Meat and/or Shrimp
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Nutrition summary:

Calories
327
Fat
7.61g
Carbs
38.4g
Protein
25.11g
There are 327 calories in 4 Vegetables and Rice Paper Roll with Meat and/or Shrimp.
Calorie breakdown: 21% fat, 48% carbs, 31% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 33
1 roll (4-1/4" x 1-1/2" dia) 82
100 g 115

Related Types of Spring Rolls:

M&M Meat Shops Vegetable Spring Rolls
Vegetable Spring Roll
Chicken Spring Roll
Shrimp Spring Roll
Pork Spring Roll
  view more spring rolls nutritional info

See Also:

Chicken or Turkey, Rice and Vegetables (Mixture)
Shrimp with Rice and Vegetable (Frozen Meal)
Shrimp Garden Salad (Shrimp, Eggs, Vegetables Excluding Tomato and Carrots)
Cream Of Shrimp (with Equal Volume Water, Canned)
Brown Rice (Medium-Grain)
  view more results
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