Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 roll (4-1/4" x 1-1/2" dia)
Amount Per Serving
Calories from Fat 17
Calories 82
% Daily Values*
Total Fat 1.9g 3%
  Saturated Fat 0.682g 3%
  Polyunsaturated Fat 0.192g  
  Monounsaturated Fat 0.827g  
Cholesterol 15mg 5%
Sodium 49mg 2%
Potassium 182mg  
Total Carbohydrate 9.6g 3%
  Dietary Fiber 1.7g 7%
  Sugars 1.43g  
Protein 6.28g  
Vitamin A 46% Vitamin C 13%
Calcium 2% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Includes: Vietnamese Bo Bia Roll; fresh garden roll (Goi Cuon); summer roll
of RDI*
(82 calories)
4% of RDI
Calorie Breakdown:
Carbohydrate (48%)
Fat (21%)
Protein (31%)
* Based on a RDI of 2000 calories


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Nutrition summary:

There are 82 calories in 1 Vegetables and Rice Paper Roll with Meat and/or Shrimp.
Calorie breakdown: 21% fat, 48% carbs, 31% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 33
1 roll (4-1/4" x 1-1/2" dia) 82
1 cup 95
100 g 115

Related Types of Spring Rolls:

Vegetable Spring Roll
Shrimp Spring Roll
Chicken Spring Roll
Pork Spring Roll
M&M Meat Shops Vegetable Spring Rolls
  view more spring rolls nutritional info

See Also:

Light Meat Chicken Roll
Turkey Roll (Light Meat)
Turkey Roll (Light and Dark Meat)
Shrimp (Canned)
Shrimp (Imitation, Made From Surimi)
  view more results

Contains these Ingredients:

8 g Rice paper
19 g Pork loin (whole, lean only, cooked, braised)
10 g Cabbage
17 g Carrots
18 g Yambean (jicama)
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Recently Eaten By:

on 07 October 2015
Floren S
on 06 October 2015
on 01 October 2015
on 03 October 2015

Recently Eaten With:

FatSecret members have recently eaten Vegetables and Rice Paper Roll with Meat and/or Shrimp with these foods:
Noodles & Company Pad Thai (Regular)
Chinese Cabbage Salad with Dressing
Chicken Fried Rice

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