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1 back (yield after cooking, bone removed)

Domestic Rabbit

Nutrition Facts
Serving Size 1 back (yield after cooking, bone removed)
Amount Per Serving
Calories
72
 
% Daily Values*
Total Fat
2.93g
4%
Saturated Fat
0.875g
4%
Trans Fat
-
Polyunsaturated Fat
0.568g
Monounsaturated Fat
0.791g
Cholesterol
30mg
10%
Sodium
70mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
10.59g
Vitamin D
-
Calcium
7mg
1%
Iron
0.83mg
5%
Potassium
105mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(72 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (38%)
 
Protein (62%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
72
Fat
2.93g
Carbs
0g
Protein
10.59g
There are 72 calories in 1 back of Domestic Rabbit.
Calorie breakdown: 38% fat, 0% carbs, 62% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 41
1 oz, with bone cooked (yield after bone removed) 45
1 leg (yield after cooking, bone removed) 51
1 rib piece (yield after cooking, bone removed) 66
1 back (yield after cooking, bone removed) 72
1 thigh (yield after cooking, bone removed) 92
1 foreleg (yield after cooking, bone removed) 107
1 hindleg (leg and thigh) (yield after cooking, bone removed) 144
100 g 205
1 body piece (yield after cooking, bone removed) (use for breast) 215
1 small (2 lb, raw) (yield after cooking, bone removed) 1302
1 medium (4 lb, raw) (yield after cooking, bone removed) 2604

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