| Food database and calorie counter |
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1 oz boneless (yield after cooking)
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Nutrition Facts
| Serving Size |
1 oz of boneless (yield after cooking) |
Amount Per Serving
Calories
34
% Daily Values*
Total Fat
1g
1%
Saturated Fat
0.346g
2%
Trans Fat
-
Polyunsaturated Fat
0.085g
Monounsaturated Fat
0.402g
Cholesterol
16mg
5%
Sodium
79mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.86g
Vitamin D
-
Calcium
1mg
0%
Iron
0.31mg
2%
Potassium
91mg
2%
Vitamin A
0mcg
0%
Vitamin C
0.1mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (28%)
Protein (72%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
34
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Fat
1g
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Carbs
0g
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Protein
5.86g
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| There are 34 calories in 1 ounce of boneless Tenderloin Pork. |
| Calorie breakdown: 28% fat, 0% carbs, 72% protein. |
Other Common Serving Sizes:
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