Food database and calorie counter |
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1 oz, with bone lean only (yield after bone removed)
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Nutrition Facts
Serving Size |
1 oz, with bone of lean only (yield after bone removed) |
Amount Per Serving
Calories
49
% Daily Values*
Total Fat
2.49g
3%
Saturated Fat
0.751g
4%
Trans Fat
-
Polyunsaturated Fat
0.406g
Monounsaturated Fat
1.108g
Cholesterol
16mg
5%
Sodium
70mg
3%
Total Carbohydrate
1.38g
1%
Dietary Fiber
0g
0%
Sugars
0.24g
Protein
4.96g
Vitamin D
-
Calcium
10mg
1%
Iron
0.27mg
1%
Potassium
74mg
2%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (11%)
Fat (47%)
Protein (42%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
49
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Fat
2.49g
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Carbs
1.38g
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Protein
4.96g
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There are 49 calories in 1 ounce, with bone of lean only Fried Battered Pork Steak or Cutlet (Lean Only Eaten). |
Calorie breakdown: 47% fat, 12% carbs, 42% protein. |
Other Common Serving Sizes:
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