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2 thick slices (approx 4-1/2" x 2-1/2" x 3/8")

Loin Pork Roast

Nutrition Facts
Serving Size 2 thick slices (approx 4-1/2" x 2-1/2" x 3/8")
Amount Per Serving
Calories
311
 
% Daily Values*
Total Fat
18.38g
24%
Saturated Fat
6.738g
34%
Trans Fat
-
Polyunsaturated Fat
1.518g
Monounsaturated Fat
8.168g
Cholesterol
103mg
34%
Sodium
278mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
33.99g
Vitamin D
-
Calcium
24mg
2%
Iron
1.25mg
7%
Potassium
512mg
11%
Vitamin A
4mcg
0%
Vitamin C
0.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(311 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (55%)
 
Protein (45%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
311
Fat
18.38g
Carbs
0g
Protein
33.99g
There are 311 calories in 2 thick slices of Loin Pork Roast.
Calorie breakdown: 55% fat, 0% carbs, 45% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 42
1 thin slice (approx 4-1/2" x 2-1/2" x 1/8") 52
1 oz boneless (yield after cooking) 52
1 oz, with bone (yield after bone removed) 54
1 oz boneless 70
1 medium slice (approx 4-1/2" x 2-1/2" x 1/4") 104
1 thick slice (approx 4-1/2" x 2-1/2" x 3/8") 156
100 g 247
1 cup diced 331

Related Types of Roast Pork:

Smoked or Cured Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Roast
Pork Roast (Lean Only Eaten)
Shoulder Pork Roast
  view more roast pork nutritional info

Related Types of Pork:

Ground Pork
Pork Loin (Tenderloin)
Pork Chop
Pork
Pork Spareribs
  view more pork nutritional info

See Also:

Smithfield Pork Loin Roast
Pork Roasts (Top Loin, Boneless, Lean Only)
Pork Roasts (Top Loin, Boneless)
Pork Roasts (Top Loin, Boneless, Lean Only, Cooked, Roasted)
Coleman Natural Pork Loin Roast
  view more results
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