Food database and calorie counter |
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3 oz, with bone (yield after cooking, bone removed)
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Nutrition Facts
Serving Size |
3 oz, with bone of (yield after cooking, bone removed) |
Amount Per Serving
Calories
120
% Daily Values*
Total Fat
6.99g
9%
Saturated Fat
2.593g
13%
Trans Fat
-
Polyunsaturated Fat
0.678g
Monounsaturated Fat
3.063g
Cholesterol
40mg
13%
Sodium
185mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
13.4g
Vitamin D
-
Calcium
11mg
1%
Iron
0.45mg
3%
Potassium
194mg
4%
Vitamin A
1mcg
0%
Vitamin C
0.3mg
0%
Last updated: 21 Aug 07 07:33 AM
6%
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of RDI*
(120 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
120
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Fat
6.99g
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Carbs
0g
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Protein
13.4g
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There are 120 calories in 3 ounces, with bone of Pork Chop. |
Calorie breakdown: 54% fat, 0% carbs, 46% protein. |
Other Common Serving Sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed)
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40
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1 oz boneless (yield after cooking)
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52
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1 oz, with bone cooked (yield after bone removed)
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55
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1 oz boneless, cooked
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71
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1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed)
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118
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1 medium (5.5 oz, with bone, raw) (yield after cooking, bone removed)
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218
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100 g
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250
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1 large (8 oz, with bone, raw) (yield after cooking, bone removed)
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318
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1 cup cooked, diced
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335
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Related Types of Pork Chops:
Related Types of Pork:
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