Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 pizza (9" dia)
Amount Per Serving
Calories from Fat 327
Calories 907
% Daily Values*
Total Fat 36.38g 56%
  Saturated Fat 15.11g 76%
  Polyunsaturated Fat 4.128g  
  Monounsaturated Fat 14.961g  
Cholesterol 51mg 17%
Sodium 2249mg 94%
Potassium 895mg  
Total Carbohydrate 107.56g 36%
  Dietary Fiber 7.7g 31%
  Sugars 11.25g  
Protein 38.51g  
Vitamin A 21% Vitamin C 77%
Calcium 76% Iron 47%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(907 calories)
45% of RDI
Calorie Breakdown:
Carbohydrate (47%)
Fat (36%)
Protein (17%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 907 calories in 1 9" Thin Crust Cheese Pizza with Vegetables.
Calorie breakdown: 36% fat, 47% carbs, 17% protein.

Other Common Serving Sizes:

Serving Size Calories
1 surface inch 14
1 oz 60
1 piece (1/8 12" dia) 202
100 g 213
1 miniature (5" dia) 281
1 small (8" dia) 718
1 pizza (9" dia) 907
1 pizza (10" dia) 1120
1 pizza (11" dia) 1357
1 pizza (12" dia) 1615
1 medium (13" dia) 1894
1 pizza (14" dia) 2196
1 large (15" dia) 2522
1 pizza (16" dia) 2869

Related Types of Cheese Pizza:

Cheese Pizza
Cheese Pizza with Vegetables
Thin Crust Cheese Pizza
Thick Crust Cheese Pizza
Thick Crust Cheese Pizza with Vegetables
  view more cheese pizza nutritional info

Related Types of Pizza:

Pizza with Meat
Pizza with Meat and Vegetables
Pizza with Seafood
Pizza with Meat and Fruit
  view more pizza nutritional info

See Also:

14" Cheese Pizza (Thin Crust)
14" Cheese Pizza (Thick Crust)
Cheese Pizza (Rising Crust, Frozen, Cooked)
Meat and Vegetable Pizza (Rising Crust, Frozen, Cooked)
14" Pepperoni Pizza (Thick Crust)
  view more results

Contains these Ingredients:

3 g Fat Used In Pizza Recipe
82 g White wheat flour (all purpose, bleached, enriched)
2 g Bakers yeast (compressed)
15 g Olives (small-extra large)
53 g Red tomatoes (canned)
55 g Tomato puree (without salt added, canned)
0.4 g Garlic
9 g Onions
35 g Onions
33 g Green peppers
15 g Mushrooms
12 g Parmesan cheese (grated)
50 g Mozzarella (part skim milk, low moisture)
8 g Shortening (composite institutional)
1 g Salt
1 g Salt
52 g Water
1 g Granulated sugar
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Recently Eaten By:

on 25 November 2015
on 23 November 2015
on 23 November 2015
on 18 November 2015

Recently Eaten With:

FatSecret members have recently eaten Thin Crust Cheese Pizza with Vegetables with these foods:
Tuna Salad with Egg
Whole Milk Mozzarella Cheese
Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots)
Thin Crust Cheese Pizza
Dry Spaghetti

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