| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
27
% Daily Values*
Total Fat
1.12g
1%
Saturated Fat
0.212g
1%
Trans Fat
-
Polyunsaturated Fat
0.378g
Monounsaturated Fat
0.432g
Cholesterol
0mg
0%
Sodium
9mg
0%
Total Carbohydrate
4.38g
2%
Dietary Fiber
1.5g
5%
Sugars
3.04g
Protein
0.72g
Vitamin D
-
Calcium
5mg
0%
Iron
0.31mg
2%
Potassium
153mg
3%
Vitamin A
111mcg
12%
Vitamin C
116.7mg
130%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (58%)
Fat (33%)
Protein (9%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
27
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Fat
1.12g
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Carbs
4.38g
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Protein
0.72g
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| There are 27 calories in a 1/2 cup of Cooked Red Peppers. |
| Calorie breakdown: 33% fat, 57% carbs, 9% protein. |
Other Common Serving Sizes:
Related Types of Peppers:
Related Types of Vegetables:
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