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Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking)

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
229
 
% Daily Values*
Total Fat
0.76g
1%
Saturated Fat
0.105g
1%
Trans Fat
-
Polyunsaturated Fat
0.321g
Monounsaturated Fat
0.158g
Cholesterol
0mg
0%
Sodium
457mg
20%
Total Carbohydrate
41.1g
15%
Dietary Fiber
16.1g
57%
Sugars
5.64g
Protein
16.25g
Vitamin D
-
Calcium
27mg
2%
Iron
2.51mg
14%
Potassium
706mg
15%
Vitamin A
0mcg
0%
Vitamin C
0.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: dry peas, NFS
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(229 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (69%)
 
Fat (3%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
229
Fat
0.76g
Carbs
41.1g
Protein
16.25g
There are 229 calories in 1 cup of Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking).
Calorie breakdown: 3% fat, 70% carbs, 28% protein.

Common Serving Sizes:

Serving Size Calories
1 oz dry, yield after cooking 83
100 g 117
1 cup 229
1 cup, dry, yield after cooking 629

Related Types of Green Peas:

Green Peas (Drained Solids, Canned)
Green Peas (Frozen)
Cooked Green Peas
Green Peas (No Salt Added, Drained Solids, Canned)
Cooked Green Peas (Canned)
Green Peas
  view more green peas nutritional info

Related Types of Peas:

Low Sodium Green Peas (Canned)
Split Peas (Mature Seeds)
Snow or Sugar Snap Peas
  view more peas nutritional info
Other Related Foods
Vegetables

See Also:

Cooked Green Peas (Fat Not Added in Cooking)
Cooked Dry Green or Yellow Split Peas (Fat Added in Cooking)
Cooked Dry Green or Yellow Split Peas
Cooked Green Peas (from Fresh, Fat Not Added in Cooking)
Cooked Green Peas (Fat Added in Cooking)
  view more results
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