| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
37
% Daily Values*
Total Fat
2.18g
3%
Saturated Fat
0.41g
2%
Trans Fat
-
Polyunsaturated Fat
0.654g
Monounsaturated Fat
0.984g
Cholesterol
0mg
0%
Sodium
277mg
12%
Total Carbohydrate
4.71g
2%
Dietary Fiber
1.4g
5%
Sugars
1.71g
Protein
0.45g
Vitamin D
-
Calcium
3mg
0%
Iron
0.14mg
1%
Potassium
66mg
1%
Vitamin A
23mcg
3%
Vitamin C
0.7mg
1%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (47%)
Fat (49%)
Protein (4%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
37
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Fat
2.18g
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Carbs
4.71g
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Protein
0.45g
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| There are 37 calories in 2 ounces of Cooked Eggplant. |
| Calorie breakdown: 49% fat, 47% carbs, 4% protein. |
Other Common Serving Sizes:
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