Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 100 g
 
Amount Per Serving
Calories from Fat 62
Calories 121
 
% Daily Values*
Total Fat 6.88g 11%
  Saturated Fat 1.331g 7%
  Polyunsaturated Fat 2.709g  
  Monounsaturated Fat 2.517g  
Cholesterol 1mg 0%
Sodium 221mg 9%
Potassium 362mg  
Total Carbohydrate 0.78g 0%
  Dietary Fiber 0g 0%
  Sugars 0.7g  
Protein 13.15g  
 
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 13%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
6%
of RDI*
(121 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (53%)
 
Protein (44%)
Carbohydrates, 0.78g (3%) Fat, 6.88g (53%) Protein, 13.15g (44%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
121
Fat
6.88g
Carbs
0.78g
Protein
13.15g
There are 121 calories in 100 grams of Egg Substitute (Frozen or Liquid).
Calorie breakdown: 53% fat, 3% carbs, 44% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 34
100 g 121
1 cup cooked 254

Related Types of Egg Whites:

Egg White
Egg Substitute (Liquid)
Cooked Egg White
Egg Beaters All Natural 100% Egg Whites
Egg Substitute (Frozen)
  view more egg whites nutritional info

Related Types of Eggs:

Egg
Boiled Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
Poached Egg
  view more eggs nutritional info

See Also:

Egg Substitute (Powder)
Egg Yolk (Salted, Frozen)
Egg White (Frozen)
Egg Yolk (Frozen)
Egg Yolk (Sugared, Frozen)
  view more results

Contains these Ingredients:

96 g Egg substitute (liquid)
4 g Margarine (regular, 80% fat with salt, stick)
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Recently Eaten By:

fadsoundz
on 21 July 2014
cat4life
on 15 July 2014
narfbert
on 27 June 2014
Merrywinkle
on 03 June 2014

Recently Eaten With:

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