Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 100 g
Amount Per Serving
Calories from Fat 62
Calories 121
% Daily Values*
Total Fat 6.88g 11%
  Saturated Fat 1.331g 7%
  Polyunsaturated Fat 2.709g  
  Monounsaturated Fat 2.517g  
Cholesterol 1mg 0%
Sodium 221mg 9%
Potassium 362mg  
Total Carbohydrate 0.78g 0%
  Dietary Fiber 0g 0%
  Sugars 0.7g  
Protein 13.15g  
Vitamin A 10% Vitamin C 0%
Calcium 6% Iron 13%
of RDI*
(121 calories)
6% of RDI
Calorie Breakdown:
Carbohydrate (2%)
Fat (53%)
Protein (45%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 121 calories in 100 grams of Egg Substitute (Frozen or Liquid).
Calorie breakdown: 53% fat, 3% carbs, 45% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 34
100 g 121
1 cup cooked 254

Related Types of Egg Whites:

Egg White
Egg Substitute (Liquid)
Cooked Egg White
Egg Beaters All Natural 100% Egg Whites
Egg Substitute (Frozen)
  view more egg whites nutritional info

Related Types of Eggs:

Boiled Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
Poached Egg
  view more eggs nutritional info

See Also:

Egg Substitute (Powder)
Egg Yolk (Salted, Frozen)
Egg White (Frozen)
Egg Yolk (Frozen)
Egg Yolk (Sugared, Frozen)
  view more results

Contains these Ingredients:

96 g Egg substitute (liquid)
4 g Margarine (regular, 80% fat with salt, stick)
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