Food database and calorie counter Source: Generic

Dressing with Chicken or Turkey and Vegetables

Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 158
Calories 348
 
% Daily Values*
Total Fat 17.6g 27%
  Saturated Fat 3.961g 20%
  Polyunsaturated Fat 4.948g  
  Monounsaturated Fat 7.333g  
Cholesterol 116mg 39%
Sodium 950mg 40%
Potassium 193mg  
Total Carbohydrate 35g 12%
  Dietary Fiber 2.3g 9%
  Sugars 3.8g  
Protein 12.06g  
 
Vitamin A 0% Vitamin C 8%
Calcium 12% Iron 25%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: poultry stuffing with vegetables; stuffing with giblets
17%
of RDI*
(348 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (40%)
 
Fat (46%)
 
Protein (14%)
Carbohydrates, 35g (40%) Fat, 17.6g (46%) Protein, 12.06g (14%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
348
Fat
17.6g
Carbs
35g
Protein
12.06g
There are 348 calories in 1 cup of Dressing with Chicken or Turkey and Vegetables.
Calorie breakdown: 46% fat, 40% carbs, 14% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 61
100 g 216
1 cup 348

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Contains these Ingredients:

64 g White bread
26 g Chicken giblets (broilers or fryers, simmered, cooked)
20 g Onions
14 g Celery
13 g Margarine (regular, 80% fat with salt, stick)
1 g Sage (ground)
1 g Salt
21 g Water
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Recently Eaten By:

MicahBerry
on 21 November 2014
grand89
on 17 November 2014
apa1069
on 17 November 2014
Dalsha
on 15 November 2014

Recently Eaten With:

FatSecret members have recently eaten Dressing with Chicken or Turkey and Vegetables with these foods:
Turkey Breast Meat
Kroger Value Hamburger Buns
Sliced Ham (Regular, Approx. 11% Fat)
Jason's Deli Smoked Turkey
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