Food database and calorie counter Source: Generic

Dressing with Chicken or Turkey and Vegetables

Nutrition Facts
Serving Size: 1 cup
Amount Per Serving
Calories from Fat 158
Calories 348
% Daily Values*
Total Fat 17.6g 27%
  Saturated Fat 3.961g 20%
  Polyunsaturated Fat 4.948g  
  Monounsaturated Fat 7.333g  
Cholesterol 116mg 39%
Sodium 950mg 40%
Potassium 193mg  
Total Carbohydrate 35g 12%
  Dietary Fiber 2.3g 9%
  Sugars 3.8g  
Protein 12.06g  
Vitamin A 42% Vitamin C 8%
Calcium 12% Iron 25%
Includes: poultry stuffing with vegetables; stuffing with giblets
of RDI*
(348 calories)
17% of RDI
Calorie Breakdown:
Carbohydrate (40%)
Fat (46%)
Protein (14%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 348 calories in 1 cup of Dressing with Chicken or Turkey and Vegetables.
Calorie breakdown: 46% fat, 40% carbs, 14% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 61
100 g 216
1 cup 348

Related Types of Chicken:

Chicken Breast
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Thigh
  view more chicken nutritional info

See Also:

Cottonseed Vegetable Oil
with Chicken Without Dressing Tossed Vegetable Salad Fast Foods
Chicken Vegetable Soup (with Equal Volume Water, Canned)
Peppercorn Salad Dressing
Italian Salad Dressing (Reduced Calorie)
  view more results

Contains these Ingredients:

64 g White bread
26 g Chicken giblets (broilers or fryers, simmered, cooked)
20 g Onions
14 g Celery
13 g Margarine (regular, 80% fat with salt, stick)
1 g Sage (ground)
1 g Salt
21 g Water
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