Food database and calorie counter Source: Generic

1 medium (4-1/4" dia)

Danish Pastry with Nuts

Nutrition Facts
Serving Size: 1 medium (4-1/4" dia)
 
Amount Per Serving
Calories from Fat 147
Calories 280
 
% Daily Values*
Total Fat 16.38g 25%
  Saturated Fat 3.784g 19%
  Polyunsaturated Fat 2.783g  
  Monounsaturated Fat 8.895g  
Cholesterol 30mg 10%
Sodium 236mg 10%
Potassium 62mg  
Total Carbohydrate 29.7g 10%
  Dietary Fiber 1.3g 5%
  Sugars 16.82g  
Protein 4.62g  
 
Vitamin A 0% Vitamin C 2%
Calcium 6% Iron 6%
Note:
Includes: with icing; pecan swirls
14%
of RDI*
(280 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (42%)
 
Fat (52%)
 
Protein (6%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
280
Fat
16.38g
Carbs
29.7g
Protein
4.62g
There are 280 calories in 1 medium Danish Pastry with Nuts.
Calorie breakdown: 52% fat, 42% carbs, 6% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 28
1 pecan swirl 120
1 small or frozen (approx 3" dia) 150
1 medium (4-1/4" dia) 280
100 g 430
1 large (approx 7" dia) 611
1 pastry (8" dia) 1462

Related Types of Pastries:

Danish Pastry
Cheese Danish Pastry
Danish Pastry with Fruit
Cinnamon Danish Pastry
Puff Pastry
Breakfast Pastry
  view more pastries nutritional info

See Also:

Nut Danish Pastry (Includes Almond, Raisin Nut, Cinnamon Nut)
Fruit Danish Pastry (Includes Apple, Cinnamon, Raisin, Lemon, Raspberry, Strawberry)
Lemon Danish Pastry
Raspberry Danish Pastry
Cinnamon Danish Pastry (Enriched)
  view more results

Contains these Ingredients:

65 g Nut Danish pastry (includes almond, raisin nut, cinnamon nut)
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