| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 1 cracker
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| Amount Per Serving |
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Calories from Fat 7
Calories 15
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| % Daily Values* |
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Total Fat
0.76g
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1% |
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Saturated Fat
0.113g
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1% |
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Polyunsaturated Fat
0.286g
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Monounsaturated Fat
0.319g
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Cholesterol
0mg
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0% |
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Sodium
25mg
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1% |
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Potassium
4mg
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Total Carbohydrate
1.83g
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1% |
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Dietary Fiber
0g
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0% |
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Sugars
0.05g
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Protein
0.22g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
1% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: crackers, NFS
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Calorie Breakdown:
Carbohydrate (49%)
Fat (45%)
Protein (6%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
15
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Fat
0.76g
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Carbs
1.83g
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Protein
0.22g
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| There are 15 calories in 1 Cracker. |
| Calorie breakdown: 45% fat, 49% carbs, 6% protein. |
Common serving sizes:
Related types of Crackers:
Related types of Snacks:
See also:
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on 11 May 2013
