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Cooked Corn (from Frozen)

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
166
 
% Daily Values*
Total Fat
4.78g
6%
Saturated Fat
0.861g
4%
Trans Fat
-
Polyunsaturated Fat
1.601g
Monounsaturated Fat
2.064g
Cholesterol
0mg
0%
Sodium
402mg
17%
Total Carbohydrate
31.62g
11%
Dietary Fiber
3.9g
14%
Sugars
5.02g
Protein
4.17g
Vitamin D
-
Calcium
5mg
0%
Iron
0.78mg
4%
Potassium
382mg
8%
Vitamin A
54mcg
6%
Vitamin C
5.7mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(166 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (68%)
 
Fat (23%)
 
Protein (9%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
166
Fat
4.78g
Carbs
31.62g
Protein
4.17g
There are 166 calories in 1 cup of Cooked Corn (from Frozen).
Calorie breakdown: 23% fat, 68% carbs, 9% protein.

Common Serving Sizes:

Serving Size Calories
100 g 98
1 cup 166

Related Types of Corn:

Yellow Sweet Corn
Baby Corn
Yellow Sweet Corn (Whole Kernel, Drained Solids, Canned)
Cooked Yellow Corn
Corn
Corn On The Cob with Butter
  view more corn nutritional info

Related Types of Vegetables:

Spinach
Onions
Lettuce
Carrots
Red Tomatoes
Mushrooms
  view more vegetables nutritional info

See Also:

Yellow Sweet Corn (Kernels Cut Off Cob, Frozen)
White Sweet Corn (Kernels Cut Off Cob, Frozen)
Succotash (Corn and Limas) (Frozen, Drained, Boiled, Cooked)
Cooked White Corn (from Frozen)
White Sweet Corn (Kernels On Cob, Frozen)
  view more results
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