| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
134
% Daily Values*
Total Fat
6.88g
9%
Saturated Fat
1.01g
5%
Trans Fat
-
Polyunsaturated Fat
1.087g
Monounsaturated Fat
4.536g
Cholesterol
0mg
0%
Sodium
747mg
32%
Total Carbohydrate
17.77g
6%
Dietary Fiber
4.2g
15%
Sugars
7.24g
Protein
3.13g
Vitamin D
-
Calcium
46mg
4%
Iron
1.44mg
8%
Potassium
551mg
12%
Vitamin A
137mcg
15%
Vitamin C
129.8mg
144%
Last updated: 11 May 20 07:43 PM
|
7%
|
of RDI*
(134 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (48%)
Fat (43%)
Protein (9%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
134
|
|
Fat
6.88g
|
|
Carbs
17.77g
|
|
Protein
3.13g
|
| There are 134 calories in 250 grams of Cooked Peppers and Onions. |
| Calorie breakdown: 43% fat, 49% carbs, 9% protein. |
Other Common Serving Sizes:
Related Types of Peppers:
Related Types of Stews:
See Also:
You searched for "Cooked Peppers and Onions". Did you mean:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
