Food database and calorie counter Source: Generic

100 g

Clam Chowder

Nutrition Facts
Serving Size 100 g
 
Amount Per Serving
Calories from Fat 22
Calories 67
 
% Daily Values*
Total Fat 2.39g 4%
  Saturated Fat 0.959g 5%
  Polyunsaturated Fat 0.506g  
  Monounsaturated Fat 0.814g  
Cholesterol 7mg 2%
Sodium 469mg 20%
Potassium 131mg  
Total Carbohydrate 7.79g 3%
  Dietary Fiber 0.8g 3%
  Sugars 2.24g  
Protein 3.62g  
 
Vitamin A 5% Vitamin C 4%
Calcium 6% Iron 5%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
3%
of RDI*
(67 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (32%)
 
Protein (22%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
67
Fat
2.39g
Carbs
7.79g
Protein
3.62g
There are 67 calories in 100 grams of Clam Chowder.
Calorie breakdown: 32% fat, 46% carbs, 22% protein.

Other Common Serving Sizes:

Serving Size Calories
100 g 67
1 cup 163
1 can (10.75 oz), prepared to directions 397

Related Types of Chowders:

New England Clam Chowder
Manhattan Clam Chowder
Fish Chowder
Potato Chowder
Chunky Chicken Mushroom Corn Chowder
  view more chowders nutritional info

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Miso Soup
Chicken Soup
Taco Soup
  view more soups nutritional info

See Also:

Manhattan Clam Chowder (Canned, Condensed)
New England Clam Chowder (Canned, Condensed)
Manhattan Style Clam Chowder (Dry, Dehydrated)
New England Clam Chowder (Dry, Dehydrated)
Manhattan Clam Chowder (with Equal Volume Water, Canned)
  view more results

Contains these Ingredients:

50 g New England clam chowder (with equal volume milk, canned)
25 g New England clam chowder (with equal volume water, canned)
12 g Manhattan clam chowder (chunky, canned)
12 g Manhattan clam chowder (with equal volume water, canned)
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Recently Eaten By:

1Toby
on 02 August 2015
mlbren
on 30 July 2015
MoKoJo
on 31 July 2015
Margaret Wilson
on 01 August 2015

Recently Eaten With:

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