| Food database and calorie counter |
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1/2 oz, with bone cooked (yield after bone removed)
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Nutrition Facts
| Serving Size |
1/2 oz, with bone of cooked (yield after bone removed) |
Amount Per Serving
Calories
27
% Daily Values*
Total Fat
1.69g
2%
Saturated Fat
0.472g
2%
Trans Fat
-
Polyunsaturated Fat
0.373g
Monounsaturated Fat
0.671g
Cholesterol
10mg
3%
Sodium
45mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2.73g
Vitamin D
-
Calcium
1mg
0%
Iron
0.15mg
1%
Potassium
24mg
1%
Vitamin A
6mcg
1%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (58%)
Protein (42%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
27
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Fat
1.69g
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Carbs
0g
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Protein
2.73g
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| There are 27 calories in a 1/2 ounce, with bone of cooked Chicken Thigh. |
| Calorie breakdown: 58% fat, 0% carbs, 42% protein. |
Other Common Serving Sizes:
Related Types of Chicken Thighs:
Related Types of Chicken:
See Also:
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