| Food database and calorie counter |
Source: Generic |
3 medium (yield after cooking, bone removed)
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Nutrition Facts
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Serving Size 3 medium (yield after cooking, bone removed)
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| Amount Per Serving |
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Calories from Fat 257
Calories 456
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| % Daily Values* |
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Total Fat
28.57g
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44% |
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Saturated Fat
7.987g
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40% |
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Polyunsaturated Fat
6.308g
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Monounsaturated Fat
11.344g
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Cholesterol
171mg
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57% |
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Sodium
755mg
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31% |
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Potassium
409mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
46.22g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
2% |
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Iron
14% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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23%
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of RDI*
(456 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (58%)
Protein (42%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
456
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Fat
28.57g
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Carbs
0g
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Protein
46.22g
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| There are 456 calories in 3 medium Chicken Thighs. |
| Calorie breakdown: 58% fat, 0% carbs, 42% protein. |
Other common serving sizes:
Related types of Chicken Thighs:
Related types of Chicken:
See also:
Contains these Ingredients:
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