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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
278
 
% Daily Values*
Total Fat
16.55g
21%
Saturated Fat
4.236g
21%
Trans Fat
-
Polyunsaturated Fat
4.201g
Monounsaturated Fat
6.989g
Cholesterol
97mg
32%
Sodium
306mg
13%
Total Carbohydrate
9.86g
4%
Dietary Fiber
0.3g
1%
Sugars
0.22g
Protein
21.09g
Vitamin D
-
Calcium
18mg
1%
Iron
1.62mg
9%
Potassium
195mg
4%
Vitamin A
42mcg
5%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: NS as to prepared with skin; NS as to coated or uncoated; Shake-n-Bake
Last updated: 21 Aug 07 07:33 AM
14%
of RDI*
(278 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (55%)
 
Protein (31%)
* Based on a RDI of 2000 calories

Photos

Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
 

Nutrition summary:

Calories
278
Fat
16.55g
Carbs
9.86g
Protein
21.09g
There are 278 calories in 100 grams of Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten).
Calorie breakdown: 55% fat, 14% carbs, 31% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after bone removed) 64
1 oz boneless 79
1 small (yield after cooking, bone removed) 211
1 medium (yield after cooking, bone removed) 239
100 g 278
1 large (yield after cooking, bone removed) 325

Related Types of Fried Chicken:

Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related Types of Chicken Thighs:

Chicken Thigh Meat (Broilers or Fryers)
Fried Chicken Thigh No Coating
Chicken Thigh (Skin Not Eaten)
Chicken Thigh
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Roasted Broiled or Baked Chicken Thigh
  view more chicken thighs nutritional info
Other Related Foods
Chicken

See Also:

Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)
Baked or Fried Coated Chicken Thigh with Skin
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
  view more results
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