| Food database and calorie counter |
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2 large pieces (yield after cooking, bone and skin removed)
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Nutrition Facts
| Serving Size |
2 large pieces (yield after cooking, bone and skin removed) |
Amount Per Serving
Calories
323
% Daily Values*
Total Fat
12.64g
16%
Saturated Fat
3.48g
17%
Trans Fat
-
Polyunsaturated Fat
2.883g
Monounsaturated Fat
4.537g
Cholesterol
151mg
50%
Sodium
702mg
31%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
49.35g
Vitamin D
-
Calcium
26mg
2%
Iron
2.06mg
11%
Potassium
415mg
9%
Vitamin A
28mcg
3%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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16%
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of RDI*
(323 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
323
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Fat
12.64g
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Carbs
0g
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Protein
49.35g
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| There are 323 calories in 2 large pieces of Roasted Broiled or Baked Chicken (Skin Not Eaten). |
| Calorie breakdown: 37% fat, 0% carbs, 63% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
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