Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 1 1/2 containers (3 oz)
Amount Per Serving
Calories from Fat 35
Calories 191
% Daily Values*
Total Fat 3.85g 6%
  Saturated Fat 1.08g 5%
  Polyunsaturated Fat 0.841g  
  Monounsaturated Fat 1.313g  
Cholesterol 96mg 32%
Sodium 105mg 4%
Potassium 236mg  
Total Carbohydrate 0.23g 0%
  Dietary Fiber 0g 0%
  Sugars 0.05g  
Protein 36.34g  
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 6%
Includes: Nu System Cuisine Chicken Pate with Vegetables
of RDI*
(191 calories)
10% of RDI
Calorie Breakdown:
Carbohydrate (1%)
Fat (19%)
Protein (80%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 191 calories in 1 1/2 containers of Chicken or Turkey Pate with Vegetables (Diet).
Calorie breakdown: 19% fat, 1% carbs, 80% protein.

Other Common Serving Sizes:

Serving Size Calories
1 container (3 oz) 128
100 g 150
1 cup 363

Related Types of Pate:

Goose Liver Pate (Pate De Foie Gras, Smoked Canned)
Chicken Liver Pate (Canned)
Chicken Liver Paste or Pate
Pate (Truffle Flavor)
Liver Pate (Canned)
  view more pate nutritional info

See Also:

Goose Liver Pate (Smoked, Canned)
Chicken Vegetable Soup (with Equal Volume Water, Canned)
Chicken Stock Cubes (Dry, Dehydrated)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results

Contains these Ingredients:

0 g Cornstarch
125 g Chicken breast meat (broilers or fryers, stewed, cooked)
1 g Carrots (without salt, drained, cooked, boiled)
0 g Soy protein isolate
0 g Chicken fat
0 g Salt
1 g Water
0 g Sweet dessert wine
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