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Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 100 g
 
Amount Per Serving
Calories from Fat 125
Calories 191
 
% Daily Values*
Total Fat 13.86g 21%
  Saturated Fat 4.977g 25%
  Polyunsaturated Fat 2.618g  
  Monounsaturated Fat 5.375g  
Cholesterol 79mg 26%
Sodium 395mg 16%
Potassium 162mg  
Total Carbohydrate 6.35g 2%
  Dietary Fiber 0.5g 2%
  Sugars 1.63g  
Protein 10.29g  
 
Vitamin A 0% Vitamin C 3%
Calcium 6% Iron 4%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
10%
of RDI*
(191 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (65%)
 
Protein (22%)
Carbohydrates, 6.35g (13%) Fat, 13.86g (65%) Protein, 10.29g (22%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
191
Fat
13.86g
Carbs
6.35g
Protein
10.29g
There are 191 calories in 100 grams of Chicken or Turkey A La King with Vegetables in Cream, White or Soup-Based Sauce.
Calorie breakdown: 65% fat, 13% carbs, 22% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 54
100 g 191
1 cup 460

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Miso Soup
Chicken Soup
Taco Soup
  view more soups nutritional info

Related Types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Drumstick
Chicken Wing
  view more chicken nutritional info

See Also:

Vegetable Soup (with Equal Volume Water, Canned)
Chicken Vegetable Soup (with Equal Volume Water, Canned)
Cream Of Vegetable Soup (Dry, Dehydrated)
Cream Of Vegetable Soup (with Equal Volume Water, Dehydrated)
Turkey Vegetable Soup (with Equal Volume Water, Canned)
  view more results

Contains these Ingredients:

20 g Milk, NFS
4 g White wheat flour (all purpose, bleached, enriched)
23 g Chicken meat (broilers or fryers, roasted)
13 g Mushrooms (drained solids, canned)
2 g Pimento (canned)
20 g Coffee or table cream (light)
3 g Egg yolk
7 g Margarine (regular, 80% fat with salt, stick)
1 g Salt
7 g Chicken stock (canned)
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Recently Eaten By:

orcaprice
on 28 June 2014
fathertime
on 14 June 2014
Randyh
on 13 June 2014
Katielou29
on 04 June 2014

Recently Eaten With:

FatSecret members have recently eaten Chicken or Turkey A La King with Vegetables in Cream, White or Soup-Based Sauce with these foods:
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