Food database and calorie counter Source: Generic

1 chicken breast with sauce

Chicken Curry

Nutrition Facts
Serving Size: 1 chicken breast with sauce
Amount Per Serving
Calories from Fat 155
Calories 320
% Daily Values*
Total Fat 17.21g 26%
  Saturated Fat 3.504g 18%
  Polyunsaturated Fat 4.866g  
  Monounsaturated Fat 7.33g  
Cholesterol 90mg 30%
Sodium 1249mg 52%
Potassium 642mg  
Total Carbohydrate 12.23g 4%
  Dietary Fiber 2.3g 9%
  Sugars 5.34g  
Protein 29.59g  
Vitamin A 17% Vitamin C 22%
Calcium 4% Iron 14%
of RDI*
(320 calories)
16% of RDI
Calorie Breakdown:
Carbohydrate (15%)
Fat (48%)
Protein (37%)
* Based on a RDI of 2000 calories


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Nutrition summary:

There are 320 calories in 1 chicken breast with sauce of Chicken Curry.
Calorie breakdown: 48% fat, 15% carbs, 37% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 35
1 chicken wing with sauce 55
1 chicken drumstick with sauce 84
1 chicken thigh with sauce 97
100 g 124
1/2 chicken breast with sauce 160
1 chicken leg with sauce 180
1 cup 293

Related Types of Curries:

Curry Powder
Beef Curry
Lamb Curry
Curry Sauce (Dry, Dehydrated)
Thai Kitchen Green Curry Paste
  view more curries nutritional info

See Also:

Sukhi's Chicken Coconut Curry
Zoup! Curry Thai Chicken
Luvo Red Curry Chicken
Evol Panang Curry Chicken
Cafe Spice Chicken Curry with Lemon Rice
  view more results

Contains these Ingredients:

120 g Chicken meat (broilers or fryers)
12 g Lemon juice
42 g Onions
0 g Ginger
65 g Tomato sauce (canned)
15 g Margarine (regular, 80% fat with salt, stick)
1 g Curry powder
0 g Black pepper
2 g Salt
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