| Food database and calorie counter |
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12.7 oz, with bone cooked (yield after bone removed)
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Nutrition Facts
| Serving Size |
12.7 oz, with bone of cooked (yield after bone removed) |
Amount Per Serving
Calories
594
% Daily Values*
Total Fat
23.53g
30%
Saturated Fat
6.62g
33%
Trans Fat
-
Polyunsaturated Fat
5.018g
Monounsaturated Fat
9.159g
Cholesterol
253mg
84%
Sodium
1198mg
52%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
90.07g
Vitamin D
-
Calcium
43mg
3%
Iron
3.23mg
18%
Potassium
741mg
16%
Vitamin A
85mcg
9%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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30%
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of RDI*
(594 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
594
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Fat
23.53g
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Carbs
0g
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Protein
90.07g
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| There are 594 calories in 12.7 ounces, with bone of cooked Chicken Breast. |
| Calorie breakdown: 37% fat, 0% carbs, 63% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Chicken:
See Also:
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