| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 cup of diced |
Amount Per Serving
Calories
352
% Daily Values*
Total Fat
17.91g
23%
Saturated Fat
4.111g
21%
Trans Fat
-
Polyunsaturated Fat
4.889g
Monounsaturated Fat
7.456g
Cholesterol
99mg
33%
Sodium
382mg
17%
Total Carbohydrate
12.8g
5%
Dietary Fiber
0.4g
1%
Sugars
0.3g
Protein
33.03g
Vitamin D
-
Calcium
26mg
2%
Iron
1.8mg
10%
Potassium
289mg
6%
Vitamin A
34mcg
4%
Vitamin C
0mg
0%
Note:
Includes: NS as to prepared with skin; NS as to coated or uncoated; Shake-n-Bake
Last updated: 21 Aug 07 07:33 AM
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18%
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of RDI*
(352 calories)
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Calorie Breakdown:
Carbohydrate (15%)
Fat (47%)
Protein (38%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
352
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Fat
17.91g
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Carbs
12.8g
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Protein
33.03g
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| There are 352 calories in 1 cup of diced Baked or Fried Coated Chicken Breast with Skin. |
| Calorie breakdown: 47% fat, 15% carbs, 38% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Fried Chicken:
See Also:
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