| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 1 oz of boneless, cooked
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| Amount Per Serving |
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Calories from Fat 40
Calories 79
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| % Daily Values* |
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Total Fat
4.47g
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7% |
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Saturated Fat
0.922g
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5% |
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Polyunsaturated Fat
1.276g
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Monounsaturated Fat
1.867g
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Cholesterol
28mg
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9% |
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Sodium
155mg
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6% |
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Potassium
106mg
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Total Carbohydrate
3.5g
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1% |
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Dietary Fiber
0.2g
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1% |
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Sugars
0.35g
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Protein
5.89g
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| Vitamin A
0% |
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Vitamin C
1% |
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| Calcium
2% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: bream; buffalofish; sucker
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Calorie Breakdown:
Carbohydrate (18%)
Fat (52%)
Protein (30%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
79
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Fat
4.47g
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Carbs
3.5g
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Protein
5.89g
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| There are 79 calories in 1 ounce of boneless, cooked Carp. |
| Calorie breakdown: 52% fat, 18% carbs, 30% protein. |
Other common serving sizes:
Related types of Carp:
Related types of Fish:
See also:
Contains these Ingredients:
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Recently eaten with:
FatSecret members have recently eaten Carp with these foods:
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