Food database and calorie counter Source: Generic

1 bundt or tube cake

Lemon Cake with Icing

Nutrition Facts
Serving Size: 1 bundt or tube cake
Amount Per Serving
Calories from Fat 985
Calories 3956
% Daily Values*
Total Fat 109.48g 168%
  Saturated Fat 19.535g 98%
  Polyunsaturated Fat 35.406g  
  Monounsaturated Fat 48.062g  
Cholesterol 348mg 116%
Sodium 3541mg 148%
Potassium 540mg  
Total Carbohydrate 727.79g 243%
  Dietary Fiber 5.6g 22%
  Sugars 559.19g  
Protein 30.68g  
Vitamin A 48% Vitamin C 24%
Calcium 69% Iron 47%
of RDI*
(3956 calories)
198% of RDI
Calorie Breakdown:
Carbohydrate (72%)
Fat (25%)
Protein (3%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 3956 calories in 1 Lemon Cake with Icing.
Calorie breakdown: 25% fat, 72% carbs, 3% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 24
1 oz 100
1 piece (1/10 1-layer, 8" or 9" dia) 232
100 g 352
1 piece (1/12 2-layer, 8" or 9" dia) 384
1 1-layer cake serving (8" or 9" dia, 2" high) 2309
1 bundt or tube cake 3956
1 2-layer cake serving (8" or 9" dia, 4" high) 4615

Related Types of Cakes:

Chocolate Cake (with Chocolate Frosting)
Angelfood Cake
Butter Pound Cake
Sponge Cake
Chocolate Cake (Without Frosting)
  view more cakes nutritional info

See Also:

Little Debbie Lemon Cakes with White Icing
Ice Cream Cones (Cake or Wafer Type)
White Cake (Dry Mix, Special Dietary, Includes Lemon Flavored)
Fudge Cookies (Includes Trolley Cakes, Cake-Type)
  view more results

Contains these Ingredients:

431 g Yellow cake (dry mix, enriched)
5 g Lemon peel
31 g Lemon juice (canned or bottled)
76 g Egg (whole)
57 g Margarine (regular, 80% fat with salt, stick)
180 g Water
345 g Powdered sugar
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