Food database and calorie counter Source: Generic

1 2-layer cake serving (8" or 9" dia, 4" high)

Carrot Cake with Icing

Nutrition Facts
Serving Size 1 2-layer cake serving (8" or 9" dia, 4" high)
 
Amount Per Serving
Calories from Fat 3007
Calories 6528
 
% Daily Values*
Total Fat 334.08g 514%
  Saturated Fat 61.616g 308%
  Polyunsaturated Fat 142.928g  
  Monounsaturated Fat 111.072g  
Cholesterol 960mg 320%
Sodium 2944mg 123%
Potassium 1600mg  
Total Carbohydrate 847.36g 282%
  Dietary Fiber 17.6g 70%
  Sugars 625.92g  
Protein 61.76g  
 
Vitamin A 0% Vitamin C 24%
Calcium 93% Iron 115%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: carrot cupcakes with icing
326%
of RDI*
(6528 calories)
326% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (45%)
 
Protein (4%)
Carbohydrates, 847.36g (51%) Fat, 334.08g (45%) Protein, 61.76g (4%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
6528
Fat
334.08g
Carbs
847.36g
Protein
61.76g
There are 6528 calories in 1 2-layer cake serving of Carrot Cake with Icing.
Calorie breakdown: 45% fat, 51% carbs, 4% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 34
1 oz 116
1 cupcake 245
1 piece (1/10 1-layer, 8" or 9" dia) 326
100 g 408
1 piece (1/12 2-layer, 8" or 9" dia) 543
1 cup 563
1 1-layer cake serving (8" or 9" dia, 2" high) 3264
1 bundt or tube cake 5398
1 2-layer cake serving (8" or 9" dia, 4" high) 6528

Related Types of Carrot Cake:

Carrot Cake without Icing
Carrot Cake (Dry Mix, Pudding Type)
Betty Crocker SuperMoist Carrot Cake Mix
Trader Joe's Mini Carrot Cakes
Diet Carrot Cake
  view more carrot cake nutritional info

Related Types of Cakes:

Cheesecake
Chocolate Cake (with Chocolate Frosting)
Chocolate Cake (Without Frosting)
Sponge Cake
Butter Pound Cake
Angelfood Cake
  view more cakes nutritional info

See Also:

Weight Watchers Carrot Cake with Cream Cheese Icing
Hostess 100 Calorie Packs Carrot Cake with Cream Cheese Icing & Creamy Filling
Carrots (Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Carrots (Frozen)
  view more results

Contains these Ingredients:

256 g Vegetable oil, NFS
235 g White wheat flour (all purpose, bleached, enriched)
9 g Baking powder (sodium aluminum sulfate, double acting)
258 g Carrots
80 g Cream cheese
188 g Egg (whole)
4 g Cinnamon
1 g Nutmeg (ground)
3 g Salt
4 g Vanilla extract (imitation, no alcohol)
376 g Granulated sugar
187 g Powdered sugar
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Recently Eaten By:

lerrin
on 20 December 2014
av8r8
on 20 December 2014
JimElder
on 20 December 2014
bartman75
on 18 December 2014

Recently Eaten With:

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