Food database and calorie counter Source: Generic

1 bundt or tube cake

Carrot Cake with Icing

Nutrition Facts
Serving Size 1 bundt or tube cake
 
Amount Per Serving
Calories from Fat 2486
Calories 5398
 
% Daily Values*
Total Fat 276.24g 425%
  Saturated Fat 50.948g 255%
  Polyunsaturated Fat 118.183g  
  Monounsaturated Fat 91.843g  
Cholesterol 794mg 265%
Sodium 2434mg 101%
Potassium 1323mg  
Total Carbohydrate 700.66g 234%
  Dietary Fiber 14.6g 58%
  Sugars 517.56g  
Protein 51.07g  
 
Vitamin A 0% Vitamin C 20%
Calcium 77% Iron 95%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: carrot cupcakes with icing
270%
of RDI*
(5398 calories)
270% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (45%)
 
Protein (4%)
Carbohydrates, 700.66g (51%) Fat, 276.24g (45%) Protein, 51.07g (4%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
5398
Fat
276.24g
Carbs
700.66g
Protein
51.07g
There are 5398 calories in 1 Carrot Cake with Icing.
Calorie breakdown: 45% fat, 51% carbs, 4% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 34
1 oz 116
1 cupcake 245
1 piece (1/10 1-layer, 8" or 9" dia) 326
100 g 408
1 piece (1/12 2-layer, 8" or 9" dia) 543
1 cup 563
1 1-layer cake serving (8" or 9" dia, 2" high) 3264
1 bundt or tube cake 5398
1 2-layer cake serving (8" or 9" dia, 4" high) 6528

Related Types of Carrot Cake:

Carrot Cake without Icing
Carrot Cake (Dry Mix, Pudding Type)
Betty Crocker SuperMoist Carrot Cake Mix
Trader Joe's Mini Carrot Cakes
Diet Carrot Cake
  view more carrot cake nutritional info

Related Types of Cakes:

Cheesecake
Chocolate Cake (with Chocolate Frosting)
Chocolate Cake (Without Frosting)
Sponge Cake
Butter Pound Cake
Angelfood Cake
  view more cakes nutritional info

See Also:

Weight Watchers Carrot Cake with Cream Cheese Icing
Hostess 100 Calorie Packs Carrot Cake with Cream Cheese Icing & Creamy Filling
Carrots (Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Carrots (Frozen)
  view more results

Contains these Ingredients:

212 g Vegetable oil, NFS
194 g White wheat flour (all purpose, bleached, enriched)
7 g Baking powder (sodium aluminum sulfate, double acting)
214 g Carrots
66 g Cream cheese
155 g Egg (whole)
4 g Cinnamon
1 g Nutmeg (ground)
2 g Salt
3 g Vanilla extract (imitation, no alcohol)
311 g Granulated sugar
155 g Powdered sugar
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Recently Eaten By:

Cerebus
on 17 September 2014
johnpersico
on 17 September 2014
trishbrown
on 16 September 2014
Bradybro
on 16 September 2014

Recently Eaten With:

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