Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 2.4 oz
Amount Per Serving
Calories from Fat 71
Calories 212
% Daily Values*
Total Fat 7.88g 12%
  Saturated Fat 1.811g 9%
  Polyunsaturated Fat 2.355g  
  Monounsaturated Fat 3.16g  
Cholesterol 2mg 1%
Sodium 614mg 26%
Potassium 211mg  
Total Carbohydrate 31.45g 10%
  Dietary Fiber 5g 20%
  Sugars 1.76g  
Protein 6.58g  
Vitamin A 1% Vitamin C 0%
Calcium 16% Iron 10%
of RDI*
(212 calories)
11% of RDI
Calorie Breakdown:
Carbohydrate (56%)
Fat (32%)
Protein (12%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 212 calories in 2.4 ounces of Whole Wheat Biscuit.
Calorie breakdown: 32% fat, 56% carbs, 12% protein.

Other Common Serving Sizes:

Serving Size Calories
1 small (1-1/2" dia) 44
1 oz 88
1 medium (2" dia) 93
1 large (2-1/2" dia) 115
1 biscuit (3" dia) 196
100 g 311
1 biscuit (4" dia) 314

Related Types of Biscuits:

Cheese Biscuit
Plain or Buttermilk Biscuits (Dry Mix, Prepared)
Plain or Buttermilk Biscuit Dough (Lower Fat)
Water Biscuits
Plain or Buttermilk Biscuits
  view more biscuits nutritional info

See Also:

Bahlsen Leibniz Whole Wheat Butter Biscuits
Kashi Autumn Wheat Abundantly Delicious Organic Whole Wheat Biscuits Cereal
Wheat Germ
Whole Grain Wheat Flour
Dry Whole Wheat Macaroni
  view more results

Contains these Ingredients:

26 g Milk, NFS
34 g Whole grain wheat flour
2 g Baking powder (sodium aluminum sulfate, double acting)
5 g Household shortening
1 g Salt
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