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56 g

Beef Steak

Nutrition Facts
Serving Size 56 g
Amount Per Serving
Calories
141
 
% Daily Values*
Total Fat
8.41g
11%
Saturated Fat
3.291g
16%
Trans Fat
-
Polyunsaturated Fat
0.313g
Monounsaturated Fat
3.517g
Cholesterol
46mg
15%
Sodium
209mg
9%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
15.28g
Vitamin D
-
Calcium
9mg
1%
Iron
1.06mg
6%
Potassium
171mg
4%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(141 calories)
7% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (55%)
 
Protein (45%)
* Based on a RDI of 2000 calories

Photos

Beef Steak Beef Steak Beef Steak
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Nutrition summary:

Calories
141
Fat
8.41g
Carbs
0g
Protein
15.28g
There are 141 calories in 56 grams of Beef Steak.
Calorie breakdown: 55% fat, 0% carbs, 45% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless (yield after cooking) 55
1 oz boneless, cooked 71
100 g 252
1 cup cooked, diced 338
1 small (yield after cooking, bone removed) 386
1 medium (yield after cooking, bone removed) 514

Related Types of Steak:

Thinly Sliced Beef Sandwich Steak
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
  view more steak nutritional info

Related Types of Beef:

Beef
Lean Ground Beef
Ground Beef (Cooked)
Roast Beef
Corned Beef
  view more beef nutritional info

See Also:

Fresh & Easy Boneless Beef Top Sirloin Steak
Aldi Beef Top Sirloin Steak
Great American Steak Company Beef Ribeye Steaks
Fred Meyer Thin Sliced Beef Steak
Kroger Beef Chuck Flat Iron Steak
  view more results
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