| Food database and calorie counter |
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3 1/2 oz boneless (yield after cooking)
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Nutrition Facts
| Serving Size |
3 1/2 oz of boneless (yield after cooking) |
Amount Per Serving
Calories
194
% Daily Values*
Total Fat
11.56g
15%
Saturated Fat
4.525g
23%
Trans Fat
-
Polyunsaturated Fat
0.431g
Monounsaturated Fat
4.835g
Cholesterol
63mg
21%
Sodium
287mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
21.01g
Vitamin D
-
Calcium
12mg
1%
Iron
1.46mg
8%
Potassium
235mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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10%
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of RDI*
(194 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
194
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Fat
11.56g
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Carbs
0g
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Protein
21.01g
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| There are 194 calories in 3 1/2 ounces of boneless Beef Steak. |
| Calorie breakdown: 55% fat, 0% carbs, 45% protein. |
Other Common Serving Sizes:
Related Types of Steak:
Related Types of Beef:
See Also:
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