| Food database and calorie counter |
Source: Generic |
3 oz, with bone cooked (yield after bone removed)
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Nutrition Facts
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Serving Size 3 oz, with bone of cooked (yield after bone removed)
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| Amount Per Serving |
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Calories from Fat 62
Calories 126
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| % Daily Values* |
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Total Fat
6.88g
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11% |
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Saturated Fat
2.667g
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13% |
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Polyunsaturated Fat
0.225g
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Monounsaturated Fat
2.968g
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Cholesterol
51mg
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17% |
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Sodium
112mg
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5% |
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Potassium
126mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
14.85g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
1% |
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Iron
10% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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6%
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of RDI*
(126 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
126
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Fat
6.88g
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Carbs
0g
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Protein
14.85g
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| There are 126 calories in 3 ounces, with bone of cooked Beef Oxtails. |
| Calorie breakdown: 51% fat, 0% carbs, 49% protein. |
Other common serving sizes:
Related types of Beef:
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Contains these Ingredients:
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FatSecret members have recently eaten Beef Oxtails with these foods:
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on 21 May 2013
