Food database and calorie counter

Sodium in Syrup

The favorite choice for the term "Syrup" is 1 tablespoon of Syrup which has about 17 mg of sodium. The amount of salt (sodium) for a variety of types and serving sizes of Syrup is shown below.

View other nutritional values (such as Calories, Carbs or Fats) using the filter below:

Popular Types of Syrup

(1 tbsp serving)
Regular Syrup 17
Maple Syrup 2
Chocolate Syrup 14
Light Chocolate Syrup 18
Pancake Syrup 16
Reduced Calorie Pancake Syrup 30
Fruit Syrup 4
Corn Syrup and Sugar 14
Light Corn Syrup 7
Malt Syrup 8
Sorghum Syrup 2

Other Common Types of Syrup

(1 tbsp serving)
Brown Sugar and Water Syrup 2
Buttered Blends Syrup 53
Cane and Maple (15%) Syrup 21
Carob Syrup 2
Dark Corn Syrup 31
Diet Syrup 3
Grenadine Syrup 5
High Fructose Corn Syrup -
Pancake Syrup with 2% Maple 12
Pancake Syrup with Butter 20
Thin Type Chocolate Syrup 14
White Sugar and Water Syrup -

Foods related to Syrup:

Maple Syrup Nectar Hash Browns Honey
Butter Eggs Milk Sugar
Toppings Sauces

Food Search

Popular Pick:

Nutrition Facts
Serving Size: 1 tablespoon
Amount Per Serving
Calories from Fat 0
Calories 53
% Daily Values*
Total Fat 0.01g 0%
  Saturated Fat 0.003g 0%
  Polyunsaturated Fat 0.007g  
  Monounsaturated Fat 0.004g  
Cholesterol 0mg 0%
Sodium 17mg 1%
Potassium 5mg  
Total Carbohydrate 13.71g 5%
  Dietary Fiber 0.1g 0%
  Sugars 9.79g  
Protein 0g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%


Add this item to my food diary

meal :

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.