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Sodium in Sausages

The favorite choice for the term "Sausages" is 1 link of Fresh Pork Sausage which has about 180 mg of sodium. The amount of salt (sodium) for a variety of types and serving sizes of Sausages is shown below.

View other nutritional values (such as Calories, Carbs or Fats) using the filter below:

Popular Types of Sausage

(1 link or sausage serving)
Sodium(mg)
Beef Sausage 146
Chicken Sausage 278
Country Style Pork Sausage 97
Fresh Pork Sausage 178
Pork and Beef Sausage 105
Vienna Sausage 155
Meatless Sausage 222

Other Popular Sausages

(1 link or sausage serving)
Sodium(mg)
Italian Sausage 821
Veggie Breakfast Sausage 260
Organic Chicken & Apple Sausage 500
Smoked Turkey Sausage 610
Summer Sausage 351
Polish Sausage 1989
Chicken Vienna Sausage 219

Other Common Suggestions

Sodium(mg)
1 Sausage Patty 340
1 Turkey Sausage Patty 490
1 Sweet Italian Links Sausage 479
1 oz Turkey Sausage 189

Foods related to Sausages:

Bologna Scrambled Eggs Hot Dogs Bacon
Pancakes Chicken Turkey Beef
Pork

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Nutrition Facts
Serving Size 1 link (7/8" dia x 4" long)
 
Amount Per Serving
Calories from Fat 67
Calories 85
 
% Daily Values*
Total Fat 7.43g 11%
  Saturated Fat 2.464g 12%
  Polyunsaturated Fat 1.039g  
  Monounsaturated Fat 3.33g  
Cholesterol 20mg 7%
Sodium 178mg 7%
Potassium 69mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 4.23g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18

     
 

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