Food database and calorie counter

Sodium in Red Wine

The favorite choice for the term "Red Wine" is 1 5 fluid ounce serving of Red Table Wine which has about 6 mg of sodium. The amount of salt (sodium) for a variety of types and serving sizes of Red Wine is shown below.

View other nutritional values (such as Calories, Carbs or Fats) using the filter below:

Popular Varieties of Red Wine

(5 fl oz glass serving)
Barbera -
Burgundy -
Cabernet Franc -
Cabernet Sauvignon -
Carignane -
Chianti 7
Claret -
Gamay -
Gewurztraminer -
Lemberger -
Merlot 6
Mouvedre -
Muller Thurgau -
Muscat -
Petite Sirah -
Pinot Gris (Grigio) -
Pinot Noir -
Red Table 6
Sangiovese -
Syrah -
Zinfandel -

Other Common Suggestions

1 fl oz Cooking Wine 182
1 fl oz Dry Dessert Wine 3
1 glass Dry Table Wine 5
1 glass Sweet Dessert Wine 9
1 Wine Cooler 15
1 Wine Spritzer 16

Foods related to Red Wine:

Vodka White Wine Beer Wine
Cocktails Alcohol

Food Search

Popular Pick:

Nutrition Facts
Serving Size: 1 serving 5 fl oz
Amount Per Serving
Calories from Fat 0
Calories 125
% Daily Values*
Total Fat 0g 0%
  Saturated Fat 0g 0%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 187mg  
Total Carbohydrate 3.84g 1%
  Dietary Fiber 0g 0%
  Sugars 0.91g  
Protein 0.1g  
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 4%


Add this item to my food diary

meal :

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.